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Our Staff


Grapes and Hops

Grapes

Wilkie Estate Organic 6.5 / 28
Cabernet Merlot, Adelaide Plains, SA

Blackbilly Shiraz 8 / 35
McLaren Vale, SA

Blackbilly Sauvignon Blanc 7 / 30
McLaren Vale, SA

Chalk Hill Moscato (500ml) 25
McLaren Vale, SA

B3 Basedow Brothers 6 / 26
Unwooded Chardonnay, Barossa, SA

Blackbilly Pinot Chardonnay 7 / 30
McLaren Vale

Black Chook Sparkling Shiraz 32
McLaren Vale

Hops

Little Creatures

- Pale Ale

- Pilsner

- Roger

- Pipsqueak Cider

Coopers Pale Ale

Coopers Dark Ale

Stone & Wood Pale Lager (Byron Bay)

Cocktails

Charleston 15
Tanqueray Gin & Tonic Water with Cucumber Curls- Refreshing and Aromatic!

Heaven 10
Frangelico & Pear Nectar served on ice

Bewitched 12
Champagne cocktails with Blackbilly Sparkling Pinot, bitters & sugar cube drenched in Brandy, Cointreau OR Strawberry Liqueur

Elderflower 15
Lavender infused Bombay gin & Pimms with Elderflower sparkling water

Emerald City 15
Muddled Kiwi Fruit, Midori & Absolut, topped with sparkling apple juice

Razzle Dazzle 15
Muddled Fresh Rasberries with Tanqueray gin, Campari & blood orange mineral water

Mojhito 15
Cacasa rum muddled with mint, fresh lime & brown sugar

Toblerone 15
Blended Baileys & Kahlua with Cream and French Chocolate Sauce

Mango Banana Daiquari 15
Blended Bacardi, Cointreau, Banana Liqueur, Fresh mango & banana nectar